Annual Dinner
Sat 14th November, 18:30-23:59
Guests to be seated by 7.15pm
Please email your menu choices to Kerry: cowinkerry@hotmail.com
Homemade brie and cauliflower soup
Traditional prawn cocktail
Melon fan with berries and coulis
Warm Roquefort cheese cake
Carvery of roast beef and roast pork, roast potatoes, seasonal vegetables, Yorkshire pudding, gravy, stuffing and sauces
Vegan Wellington
Lemon and lemon cello posset with homemade shortbread
Homemade sherry trifle
Cheese and biscuits
Apple pie and custard
Last updated 11:41pm on 5 October 2026
